locally sourced. Smoked. Fermented. Hand Crafted. Award Winning. 

 

smoked hard for some Mouth-burning Goodness !

Our Mission

Our goal is to provide the most well-balanced, smoky, and spicy hot sauces available by sourcing fresh, local, dallas produce from myself or dallas based farms into the best hand crafted, small batch sauces and spices you can get your hands on. 

Our Vision

our vision is clear.  we don’t want to be the biggest sauce company in the world. we only want to produce amazing hot sauces that add a level and depth and flavor to whatever use you want to use them for. we want to stay small, stay creative, all while making craft sauces with unique depths of flavor, and ensuring to have our hands throughout every step of the process. 

THE METHOD

we search everywhere to find the best local produce around the North Texas area. whether that be picking straight from our own organic garden to partnering with an awesome local farm, we personally take the time to go and inspect and hand select our ingredients to ensure our sauces and spices truly are FXcking hot and tasty!

Our Process

Slow and steady. Each of our ingredients are smoked with natural hard wood, low and slow over time to ensure we’re imparting the best flavor profiles to each and every thing that we make. whether that be taking 12 hours to smoke some peppers, or 28+ to smoke our spices. we’re doing it right by you. 

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